Learn to make traditional Italian pasta from scratch with step-by-step instruction from cookbook author and award-winning cooking instructor Giuliano Hazan.
Demystify the art of the slow simmer with Molly Stevens as she walks you through the essential steps of creating perfectly braised meats and vegetables.
Master the authentic Italian techniques behind delicious tender gnocchi and learn five flavorful variations on the classic recipe - plus all the different ways to shape these delicious dumplings!